Aceite de hígado de bacalao islandés (sabor a limón natural) - 240ml | Moss Nutrition

Icelandic Cod Liver Oil offers the finest quality available, molecularly distilled Arctic cod liver oil in its natural, best-absorbed triglyceride form. Our Icelandic Cod Liver Oil is rigorously tested to meet strict USP, British and European Pharmacopoeia standards for fish oil purity. It is stabilized with antioxidant vitamins and nitrogen flushed during bottling to preserve freshness. 

Since ancient times, oils contained in the livers of coldwater fish have been prized for their therapeutic value. In the early 1800s, cod liver oil was recognized as a cure for rickets and this helped lead to the discovery of vitamin D a century later. Like fish body oil, cod liver oil is an excellent source of essential omega-3 fatty acids but only cod liver oil contains naturally-occurring vitamin D, as well as naturally-occurring vitamin A. Additional vitamins D and A are added to this product to provide 100% of the daily value per serving. 

As an outstanding source of omega-3 docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), cod liver oil has been studied for its role in helping to support healthy cardiovascular, visual and cognitive function in adults and children. In seniors, regular use of cod liver oil has been associated with healthy blood pressure levels. Research also suggests that cod liver oil may help to significantly decrease inflammation in the body. The vitamins A and D it contains offer beneficial antioxidant protection and may help to support healthy eyes, bones and immune system function. 

Icelandic Cod Liver Oil is provided in a pleasant tasting, lemon flavored liquid with no fishy smell or aftertaste. It may be taken on the spoon or added into protein shakes, orange juice or smoothies, as desired. Refrigerate after opening to help maintain freshness.