Organic Apple Peel Powder| Layer Origin

By Layer Origin

Rich Phytonutrients from Apple Peels: Vitamin C, Vitamin A, potassium, calcium, folate, iron, ursolic acid (120 mg/serving) and polyphenols; dried using a technology developed at Cornell University to preserve the phytonutrients.

Super Antioxidants: rich in quercetin, reduces inflammation and helps with the gut, blood sugar, joint, and heart health

Soluble and Insoluble Fiber For Gut Health: apple peels contain both soluble and insoluble fiber, which feed a variety of good bacteria in your gut, such as Bifidobacteria

Polyphenols Feed Akkermansia Muciniphila: this slim probiotic helps with weight control, blood sugar, and tighten gut barriers

Key Features

Rich in Antioxidants – Includes quercetin and polyphenols to support inflammation, joints, heart, and gut.
120 mg Ursolic Acid – A key bioactive for metabolic and cellular health.
Complete Fiber Support – Soluble + insoluble fiber nourish gut bacteria like Bifidobacteria.
Feeds Akkermansia – Polyphenols help support weight control, blood sugar, and gut lining.
Nutrient-Rich – Provides Vitamin C, A, folate, calcium, potassium, and iron.

Ingredients

Nutritional Information: Food Supplement
Serving Size: 2 Scoops (4.2 g)
Servings Per Container: 20
	Amount Per Serving	% Reference Intake (RI)*
AppleActiv® Organic Apple Peel Powder	4.2 g	†
† Reference Intake not established.

AppleActiv® Organic Apple Peel Powder

Important Information

The simplest way to mix the apple peel powder using only a spoon is to make a slurry. It's an essential and simple technique used for mixing ingredients when baking/cooking to prevent clumping.
Start with just a tiny amount of water (or whatever) in a glass. Add the apple peel powder. Stir it into a thick paste. Gradually stir in small amounts of liquid until it's no longer a paste. Add desired amount of liquid, the rest of your stack, etc., stir. Enjoy not having the apple peel powder all floating at the top in a bunch of clumps

Dosage & Storage Information